From the original ahi tuna tostada to our more recent creation, the lobster quesadilla, each dish is designed to bring the vibrant flavors of mexico to the american food scene. Lona is a dynamic modern mexican restaurant brought to life by the collaboration of renowned chefs richard sandoval and pablo salas Located in the heart of tampa at the tampa marriott water street. Lona, offers an eclectic, modern twist on traditional mexican cooking in a chic, yet funky environment About the business experience chef pablo salas’ contemporary take on traditional mexican fare at lona cocina & tequileria From the original ahi tuna tostada to the lobster quesadilla, each dish is designed to bring the vibrant flavors of mexico to the american food scene
Take in the stunning ocean views a…… Lona cocina tequileria is popular for its vibrant atmosphere and scenic waterfront location, which earns rave reviews from many travelers Taco tuesday is a standout, praised for its fresh, flavorful tacos and great value. Lona is a powerful figure in hawaiian mythology, representing the interconnectedness of nature and spirituality Her stories highlight the importance of water, fertility, and the need for respect towards the environment.
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