Gradually reintroducing proteins, healthy fats, and complex. What happens if you only eat fruits for a week The idea of consuming only fruit for an extended period, such as a week, has garnered significant attention due to its potential health benefits and detoxification claims However, it is crucial to delve into the scientific aspects of such a diet to understand its. I decided to completely cut out all dairy, meat, and grain from my diet for as many days as i could so that i could replenish the nutrients in my body and charge it with a dose of vitamins My daily diet was simple
With my busy life, i just couldn’t bother being too creative with my new meals. Here’s some of my fruit supply for the week, including mango, jackfruit, lychee, soursop, mamey, multiple varieties of banana, mangosteen, a couple kinds of passionfruit, sapodilla, casimiroa (aka white sapote), jaboticaba, mammee apple, ciruela, chocolate pudding fruit, cacao fruit, dragonfruit, tamarillo, and sprouted coconut I’ve always been intrigued by something i’ve heard about. Only eating fruits and vegetables — or any food — for any length of time isn’t safe, and may lead to nutrient deficiencies and health problems. Eating only fruits for a week can lead to several health benefits These include improved hydration due to high water content in fruits, enhanced skin clarity from vitamins, and increased fiber intake that promotes digestive health.
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